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wellhealthorganic.com:seasonal-fruits-healthy-in-summer, Summer is a season of fresh and juicy fruits that can help you stay hydrated and healthy. Eating seasonal fruits is not only good for your health but also for the environment. Fruits that are in season are generally more flavorful, affordable, and require less energy to grow and transport. In this article, we will explore the benefits of eating seasonal fruits and the top fruits that are available in the summer season.

Benefits of Eating Seasonal Fruits

Eating seasonal fruits has several benefits for your health and the environment. Here are some of the benefits of eating seasonal fruits:

More Nutritious:

 Seasonal fruits are picked at their peak ripeness and have the highest nutritional value. They are rich in vitamins, minerals, antioxidants, and other nutrients that are essential for your body.

Affordable:

 When fruits are in season, they are abundant, and the prices are generally lower than when they are out of season. Buying seasonal fruits can help you save money and get more value for your money.

Better Flavor:

 Seasonal fruits have better flavor and taste. They are fresher, juicier, and sweeter. When fruits are picked out of season, they are often artificially ripened and lack flavor and taste.

Environmentally Friendly:

 Eating seasonal fruits is better for the environment as they require less energy to grow and transport. When fruits are grown out of season, they require more energy to grow and transport, which contributes to carbon emissions and pollution.

Top Fruits Available in the Summer Season

Summer is the season of fresh and juicy fruits that are perfect for snacking, making smoothies, and adding to salads. Here are the top fruits that are available in the summer season:

Watermelon: Watermelon is a refreshing and juicy fruit that is perfect for the summer season. It is rich in vitamins A and C, and antioxidants, and is a great source of hydration. Watermelon is also low in calories and can help you stay full and satisfied.

Mango: 

Mango is a tropical fruit that is sweet and juicy. It is rich in vitamins A and C, and antioxidants, and has anti-inflammatory properties. Mango is also high in fiber and can help you stay full and satisfied.

Pineapple: 

Pineapple is a sweet and tangy fruit that is perfect for adding to salads, smoothies, and desserts. It is rich in vitamin C, and bromelain, an enzyme that helps digest protein. Pineapple is also low in calories and can help you stay full and satisfied.

Cherries: 

Cherries are a delicious and nutritious fruit that is rich in vitamins A and C, and antioxidants. They are also high in fiber and can help you stay full and satisfied. Cherries are perfect for snacking, adding to smoothies, and using in desserts.

Peaches:

 Peaches are a juicy and sweet fruit that is perfect for the summer season. They are rich in vitamins A and C, and antioxidants, and are a great source of hydration. Peaches are also low in calories and can help you stay full and satisfied.

Berries

Berries are a delicious and nutritious fruit that is perfect for the summer season. They are rich in vitamins A and C, and antioxidants, and are a great source of fiber. Berries are perfect for snacking, adding to smoothies, and using in desserts.

Plums:

 Plums are a sweet and juicy fruit that is perfect for the summer season. They are rich in vitamins A and C, and antioxidants, and are a great source of hydration. Plums are also low in calories and can help you stay full and satisfied.

FAQs

Q: Why is it important to eat seasonal fruits?

A: Eating seasonal fruits has several benefits for your health and the environment. Seasonal fruits are more nutritious, affordable, and flavorful. They are also better for the environment as they require less energy to grow and transport.

Q: What are the benefits of eating fruits in the summer season?

A: Fruits that are available in the summer season are generally more refreshing, juicy, and hydrating. They are also rich in vitamins, minerals, and antioxidants that can help boost your immune system and keep you healthy.

Q: What are some examples of fruits that are available in the summer season?

A: Some of the top fruits that are available in the summer season include watermelon, mango, pineapple, cherries, peaches, berries, plums, and apricots.

Q: Can eating too much fruit be harmful?

A: Eating too much of anything, including fruit, can be harmful. Fruits are rich in natural sugars and can contribute to weight gain and other health issues if consumed in excess. It is important to consume fruits in moderation and as part of a balanced diet.

Q: Can people with diabetes eat fruits?

A: People with diabetes can eat fruits, but they need to be careful about the types and amounts of fruits they consume. Fruits that are high in sugar, such as bananas and grapes, should be consumed in moderation. It is also important to monitor blood sugar levels and consult with a healthcare provider to determine the best diet plan.

Conclusion

In conclusion, eating seasonal fruits in the summer season can benefit your health and the environment. Seasonal fruits are more nutritious, affordable, and flavorful than fruits that are grown out of season. They are also rich in vitamins, minerals, and antioxidants that can help boost your immune system and keep you healthy. The top fruits that are available in the summer season include watermelon, mango, pineapple, cherries, peaches, berries, plums, and apricots. It is important to consume fruits in moderation and as part of a balanced diet. People with diabetes should also be careful about the types and amounts of fruits they consume and consult with a healthcare provider to determine the best diet plan. Overall, adding seasonal fruits to your diet can be a delicious and healthy way to stay hydrated and nourished during the summer season.

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